There are whole hosts of books devoted to the overwhelming health benefits of including more garlic in our diets (and yes, that includes kids). I’m no expert (or nutritionist), and doubtless you’re already well aware that garlic is a powerhouse ‘superfood’ if ever there was one.
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“Got this book as soon as I read about it in the Sunday Times…
I have yet to recover from the shock of seeing my son, 4, eating three portions of 'orange pasta', with the dreaded carrots…”
- Review from Amazon.
"25 Foods Kids Hate ... and how to get them eating 24" offers a humorous and down-to-earth approach - with recipes and techniques that actually work.